Rose Mallow

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  • Regular price $9.00 AUD


Often used in worship, the Hibiscus flower has a long steeped history in India. So of course we put it in a tea. This brew tells a story of the history of India's growth and the strong roots that it holds even to this day.

Taste:

A light floral scent rises through the warm green tones of the tea leaves, leaving a soft note of nature on the tongue.

Ingredients:

Organic Darjeeling green tea, Dried hibiscus

Preparation:

Unlike other teas, green tea should not be prepared too hot, or you risk burning the tea and adding a bitter element to the brew. 3g per 200ml of water at 60-70C for 2-3 minutes is recommended. Can be re-steeped 2-3 additional times. Thereafter, new tea should be added.


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